Looks like I have a full day ahead of me tomorrow. I have to go buy books for school, buy the rest of the ingredients for two cheesecakes I’m making, hopefully buy boxes to ship them in and make the cheesecakes. With all the running around I’ll be doing I probably won’t make them until Thursday. Actually now that I think about it I’ll have to make them then because I’m going to Chicago next week and the week after that school starts back. So the cheesecakes I’m making are Bourbon Chocolate Pecan and Caramel Pumpkin Pecan Gingersnap. I think they will be the first entries on Cooking Hijinx.
My grandmother and aunt want to go grocery shopping tomorrow. On Christmas Eve. I hope we go early and that there’s not a crowd. I figured that since we’re going I might as well pick up what I need to make cheesecakes for two of my friends. I still need to figure out how I’m going to ship them; especially since I’m cooking them in a water bath. To all those reading this Happy Festivus!